Cerasteel pot

The cerasteel pot body adopts a multi-layer composite process and is stamped into one shape.
It comducts heat faster and more evenly, and could significantly reduce the generation of oil fumes.

The honeycomb concave and convex patterns are evenly heated, reducing the contact area between the ingredients and the bottom of the pot, 
thereby achieving a non stick effect and making it easier to stir fry.

Ceramic coating have better non stick effect and higher hardness. 
Higher durability, with a durability improvement of over 50% compared to PTFE coating.

Not choosing a cooking utensils, suitable for various cooking habits.